THE INFLUENCE OF GODDESS MAHKOTA FRUIT (PHALERIA MACROCARPA) ON PRESSURE REDUCTION BLOOD IN ELDERLY PATIENTS OF HYPERTENSION IN SENDANA VILLAGE KECAMATAN MAMBI MAMASA REGENCY

Main Article Content

Abstract

Background: Hypertension is persistent blood pressure where systolic pressure is above 140 mmHg and diastolic is above 90 mmHg. The crown of the god fruit (Phaleria macrocarpa) is one of the original plants that originated from Indonesia which lately is popular as a plant that can cure various diseases. crown gods can enhance the immune system, reduce blood sugar levels, and reduce blood clots. Flavonoid content in the fruit of the god crown can be used as antihypertensive while polyphenols function as antihistamines.


The purpose of this study was to prove the effect of crown god (Phaleria macrocarpa) fruit decoction on Decreasing Blood Pressure in the Elderly in Sendana Village, Mambi District, Mamasa Regency.


Method: The design of this study is quasi-experimental, with a two-group study design, Pre-test and Post-test design using a control group (comparison) with a view to examining how the influence of the god's fruit decoction on blood pressure reduction in the elderly. The sample in this study amounted to 20 respondents with the determination of samples using Consecutive Sampling. where all respondents were hypertensive patients who were not taking antihypertensive drugs.


The results of this study indicate that there is a significant effect on changes in blood pressure before and after giving the fruit of the crown god p-value 0,004 <0,005 (Ho is rejected and Ha is accepted).


 


 


 

Downloads

Download data is not yet available.

Article Details

How to Cite
1.
Andan, masyitah. THE INFLUENCE OF GODDESS MAHKOTA FRUIT (PHALERIA MACROCARPA) ON PRESSURE REDUCTION BLOOD IN ELDERLY PATIENTS OF HYPERTENSION IN SENDANA VILLAGE KECAMATAN MAMBI MAMASA REGENCY. BIGES JUKES [Internet]. 2019Mar.4 [cited 2021Jan.25];10(2):95-103. Available from: https://ejurnal.biges.ac.id/index.php/kesehatan/article/view/110
Section
Keperawatan

References

Astuti, A. (2016). Tiga faktor penggunaan obat herbal hipertensi, 1(June), 81–87.

Depkes. (2007). Pharmaceutical care. Pharmaceutical Care Untuk Penyakit Hipertensi, 1–50.

Ismanto, A. Y., Rompas, S., Studi, P., Keperawatan, I., Kedokteran, F., Sam, U., & Manado, R. (2014). Pengaruh buah mahkota dewa(Phaleria macrocarpa) terhadap penurunan tekanan darah pada penderita hipertensi.

Julianti, E. D., Nurjanah, N., & Seotrisno, U. S. S. (2007). Bebas Hipertensi dengan Terapi Jus. Jakarta.

Kemenkes.RI. (2014). Pusdatin Hipertensi. Infodatin, (Hipertensi), 1–7. https://doi.org/10.1177/109019817400200403

Kusuma Hardi, & Nurarif Huda Armin. (2015). Aplikasi Asuhan Keperawatan Berdasarkan Diagnosa Medis dan Nanda Nic-Noc. (Yudha, Ed.) (Ed, 2). Jogjakarta: Penerbit Mediaction.

Machfoedz, I. (2017). Metodologi Penelitian. Yogyakarta: Fitramaya.
Muhith Abdul. (2016). Pendidikan Keperawatan Gerontik. (Andi, Ed.) (Ed. 1). Yogyakarta.

Nuraini, B. (2015). Risk factors of hypertension, 4, 10–19.
Pamungkas, rian adi. (2017). metodologi riset keperawatan. (T.ismail, Ed.) (pertama). jakarta: trans info media (TM).

Pranata, T. (2014). Tanaman toga (buah mahkota dewa) (aksara suk). sleman.
Robert E. Kowalski. (2010). Terapi hipertensi. (Astuti Rahmani, Ed.) (Ed.1). Bandung: Qanita.

Saryono (2011). Metodologi Penelitian Kesehatan. (A. Setiawan, Ed.). Yogyakarta: Mitra Cendekia.

Sharif La Ode. (2012). Asuhan Keperawatan Gerontik. (N. ArTeam, Ed.) (Ed. 1). Yogyakarta.

Soenarta, A. A., Erwinanto, Mumpuni, A. S. S., Barack, R., Lukito, A. A., Hersunarti, N., … Pratikto, R. S. (2015). Pedoman tatalaksana hipertensi pada penyakit kardiovaskular. Pedoman Tatalaksana Hipertensi Pada Penyakit Kardiovaskuler, 1, 1–2.

Sofia Rhosma Dewi. (2014). Buku Ajar Keperawatan Gerontik. (H. Rahmadhani, Ed.) (Ed.1). Yogyakarta: Deepublish.

Swarjana, I. K. (2015). METODOLOGI PENELITIAN KESEHATAN. (Andi, Ed.) (Ed, II). Yogyakarta.

Wajan Juni, U. (2010). Keperawatan Kardiovaskular. (Carolina Sally, Ed.) (Ed. 3). Jakarta.

Yulisa, R. (2016). Aplikasi pemberian rebusan daging buah mahkota dewa terhadap penurunan tekanan darah pada ny X dengan hipertensi dipuskesmas gajahan surakarta.